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A rotating specials menu is the highlight of any Rock Harbor Grill experience. On this menu the chefs demonstrate some loftier notions of food preparation – backing them up, of course, with big bistro-esque flavors. Order the cocktails off this menu with no regrets.Pizzas are the talk of the town at the Rock Harbor Grille. One of the more unique topping combos is the Stark Crimson Pear, with the aforementioned fruit, olive oil, bleu cheese, caramelized onion, arugula, walnuts, cranberries and balsamic vinegar. The pies are served on spiral holders, elevating them to nearly eye-level and thereby tempting partakers to make room for just one more slice…While the cocktails are always distinctive, pizza is perhaps best paired with beer, and the Grill has some local brews from the nearby Hog Island and Devil’s Purse breweries.Ice cream floats and sticky toffee pudding highlight the after-dinner menu, along with some sumptuous dessert drinks.
