Drink Description
Ginger Syllabub contains Sherry, Brown sugar, Nutmeg, Ginger, Lemon, Whipping cream, and Ginger.
Category
Punch & Party Drink
Punch & Party Drink
Alcohol
Alcoholic
Alcoholic
Glass Type
Any glass
Any glass
Ingredients
2 tblsp medium dry Sherry|3 tblsp Brown sugar|1 pinch Nutmeg|1 pinch ground Ginger|Juice of 1/2 Lemon|1/2 pint heavy Whipping cream|2-3 pieces minced crystallized Ginger
2 tblsp medium dry Sherry|3 tblsp Brown sugar|1 pinch Nutmeg|1 pinch ground Ginger|Juice of 1/2 Lemon|1/2 pint heavy Whipping cream|2-3 pieces minced crystallized Ginger
Instructions
Put the sherry, sugar, spices, and lemon juice into a large mixing bowl. Stir until well-blended, then leave to soak for at least half an hour. Beat the cream until it is stiff. Fold in the chopped ginger. Chill thoroughly. Before serving divide into four serving bowls and top with crumbs of crystallized ginger and a shake of nutmeg.
Put the sherry, sugar, spices, and lemon juice into a large mixing bowl. Stir until well-blended, then leave to soak for at least half an hour. Beat the cream until it is stiff. Fold in the chopped ginger. Chill thoroughly. Before serving divide into four serving bowls and top with crumbs of crystallized ginger and a shake of nutmeg.
Shopping List
Sherry|Brown sugar|Nutmeg|Ginger|Lemon|Whipping cream|Ginger
Sherry|Brown sugar|Nutmeg|Ginger|Lemon|Whipping cream|Ginger
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