Drink Description
Glogg - Christmas contains White wine, Vodka, Sherry, Cinnamon, Cardamom, Clove, Orange peel, and Sugar. Stir half a bottle of the wine with the spices and sugar under heating, close to boiling. Remove casserole from heat. Set aside for 24 hours. Strain off spices, and add remaining wine, vodka, and sherry. Add appx. 10 dashed aromatic tincture (this is a spice concentrate). Bottle your glogg, seal well, and let mature for a week. Mix with red wine or water, heat and serve in Irish coffee cup.
Category
Punch & Party Drink
Punch & Party Drink
Alcohol
Alcoholic
Alcoholic
Glass Type
Irish coffee cup
Irish coffee cup
Ingredients
2 bottles dry White wine|20 cl Vodka|37 cl dry Sherry|4 pieces Cinnamon|2 tblsp Cardamom seeds|1 tblsp Clove|4 pieces Orange peel, bitter|30 cl Sugar
2 bottles dry White wine|20 cl Vodka|37 cl dry Sherry|4 pieces Cinnamon|2 tblsp Cardamom seeds|1 tblsp Clove|4 pieces Orange peel, bitter|30 cl Sugar
Instructions
Stir half a bottle of the wine with the spices and sugar under heating, close to boiling. Remove casserole from heat. Set aside for 24 hours. Strain off spices, and add remaining wine, vodka, and sherry. Add appx. 10 dashed aromatic tincture (this is a spice concentrate). Bottle your glogg, seal well, and let mature for a week. Mix with red wine or water, heat and serve in Irish coffee cup.
Stir half a bottle of the wine with the spices and sugar under heating, close to boiling. Remove casserole from heat. Set aside for 24 hours. Strain off spices, and add remaining wine, vodka, and sherry. Add appx. 10 dashed aromatic tincture (this is a spice concentrate). Bottle your glogg, seal well, and let mature for a week. Mix with red wine or water, heat and serve in Irish coffee cup.
Shopping List
White wine|Vodka|Sherry|Cinnamon|Cardamom|Clove|Orange peel|Sugar
White wine|Vodka|Sherry|Cinnamon|Cardamom|Clove|Orange peel|Sugar
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